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Uncover the Secret: How to Make Edibles at Home Safely

by | Dec 17, 2023 | How To

Eating marijuana is a popular alternative to smoking it. If you’re curious about how to make edibles at home, you’ve come to the right place. In this article, we will guide you through the process of creating delicious cannabis-infused edibles right in your own kitchen. Whether you’re a seasoned DIY enthusiast or a first-time edible maker, we’ve got you covered with step-by-step instructions, helpful tips, and mouthwatering edible recipes.

Key Takeaways:

  • Learn how to make edibles at home with our easy-to-follow instructions.
  • Understand the effects of eating cannabis and how to dose your edibles.
  • Discover why it’s important to properly prepare your cannabis before using it in recipes.
  • Master the art of drying and curing your buds to maximize potency and flavor.
  • Find out how to decarboxylate your weed to activate its psychoactive properties.

Effects of Eating Cannabis

When it comes to consuming cannabis, ingesting it in edible form can result in a different experience compared to smoking it. The effects of eating cannabis are known for having a slower onset but a more intense and longer-lasting high. This is because the THC is metabolized by the liver into a more potent form, creating a stronger psychoactive effect. It’s important to be mindful of the intensity and duration of these effects when consuming edibles.

Unlike smoking, where the effects can be felt almost instantly, ingesting cannabis requires patience. The onset of the high can take anywhere from 30 minutes to 2 hours, depending on factors such as the individual’s metabolism, the dosage, and the contents of the edibles. Therefore, it’s crucial to start with small quantities and give the edible ample time to take effect before deciding whether to consume more. Remember, the effects can be long-lasting, lasting several hours or even longer.

It is also worth noting that the intensity and duration of the high can vary depending on the strain of cannabis used in the edibles. Different strains have different levels of THC, CBD, and other cannabinoids, which can influence the overall experience. Some strains may have a more relaxing effect, while others may be more energizing or uplifting. Understanding the specific effects of different strains can help you choose the right strain for your desired outcome when making cannabis-infused edibles.

effects of eating cannabis

Overall, ingesting cannabis in edible form can provide a unique and potent experience. The effects may take longer to kick in, but they can be more intense and last longer than when smoking marijuana. It’s important to start with small doses, be patient, and experiment with different strains to find what works best for you. So, when making your own cannabis-infused edibles, be sure to consider the effects of eating cannabis and enjoy the journey.

Don’t Dump Weed Directly Into Your Food

When it comes to cooking with cannabis, it’s important to take the right steps to ensure a safe and enjoyable experience. One common misconception is that you can simply add raw weed directly into your food. However, this approach is not recommended for several reasons.

Firstly, raw marijuana is non-psychoactive. This means that it won’t have the desired effect of getting you high if ingested in its raw form. Additionally, raw weed has a distinct taste that can be unpleasant when added directly to food. It can leave a bitter and grassy flavor that may overpower the other ingredients in your dish.

Furthermore, consuming raw cannabis can cause digestive issues. Raw marijuana contains compounds that are difficult for the body to break down and metabolize. This can lead to discomfort, such as stomachaches or nausea, which can ruin the overall experience of consuming edibles.

“Adding raw weed directly to your food is not only ineffective in achieving the desired effects, but it can also lead to an unpleasant taste and digestive discomfort.”

Instead of dumping raw weed into your recipes, it is important to prepare the cannabis properly before cooking with it. This involves a process called decarboxylation, which activates the psychoactive properties of marijuana. By decarboxylating your weed, you can unlock its full potential and ensure a better taste and experience when consuming edibles. We’ll dive deeper into the decarboxylation process in the next section.

So, when it comes to cooking with cannabis, remember to avoid using raw weed directly in your food. Take the time to properly prepare your cannabis to ensure a more enjoyable and potent experience.

Reasons to Avoid Using Raw Weed in Food
It’s non-psychoactive
It has an unpleasant taste
It can cause digestive discomfort

Dry and Cure Your Buds

When it comes to making cannabis-infused edibles, the quality and preparation of your weed are essential for a successful outcome. Properly drying and curing your buds not only maximizes their potency but also enhances the flavor profile of your edibles.

Drying is the first step in the process and involves removing moisture from the surface layers of the plant. This can be done by hanging the buds upside down in a dark, well-ventilated space with moderate humidity. It usually takes around 7-14 days for the buds to dry completely.

Curing, on the other hand, affects the moisture deep within the flower, resulting in a smoother smoke and improved taste. This process generally involves storing the dried buds in airtight containers, such as glass jars, for a minimum of two weeks. During this time, the remaining moisture is redistributed evenly throughout the buds, allowing the flavors to develop and the cannabinoids to fully mature.

benefits of drying and curing

There are several benefits to drying and curing your buds for edible making:

  1. Potency: Drying and curing optimize the concentration of cannabinoids in your weed, resulting in more potent edibles. The process allows the THCA (tetrahydrocannabinolic acid) to convert into THC, the psychoactive compound responsible for the desired effects.
  2. Flavor: Proper curing improves the taste and aroma of your buds, eliminating any harsh or grassy flavors. This enhances the overall sensory experience of consuming cannabis-infused edibles.
  3. Smoothness: Well-cured buds produce a smoother smoke, which translates into a more enjoyable consumption experience when incorporated into edible recipes.

“Drying and curing your buds is like aging a fine wine – it allows the flavors to develop and the potency to reach its full potential.”

By taking the time to dry and cure your buds before using them in edibles, you can ensure that your homemade creations are of the highest quality, both in terms of potency and flavor. Remember to store your dried and cured buds in a cool, dark place to preserve their freshness until you are ready to infuse them into your favorite recipes.

Decarboxylate Your Dope

Decarboxylation is a crucial step in the process of making cannabis-infused edibles. This process involves activating the THC in the marijuana by heating it to a specific temperature. Without decarboxylation, consuming raw cannabis will not produce the desired psychoactive effects.

To decarboxylate your cannabis, follow this simple step-by-step guide:

  1. Preheat your oven to 240°F (115°C).
  2. Grind your dried cannabis into a fine consistency.
  3. Spread the ground cannabis evenly on a baking sheet lined with parchment paper.
  4. Place the baking sheet in the preheated oven and bake for 40-60 minutes.
  5. Remove the baking sheet from the oven and let the decarboxylated cannabis cool before using it in your recipes.

It is important to note that the temperature and duration may vary depending on the specific strain and desired potency. To ensure optimal decarboxylation, monitor the color and aroma of the cannabis during the process. The decarboxylated cannabis should have a slightly toasted golden color and a pleasant aroma.

By decarboxylating your cannabis, you unlock its full potential and ensure that your edibles deliver the desired effects. So don’t skip this essential step in your journey to creating safe and effective homemade cannabis-infused treats!

Grind Your Weed

When it comes to making edibles at home, one important step that should not be overlooked is grinding your decarboxylated weed. Grinding your cannabis before using it in recipes provides several benefits that can enhance the potency and effectiveness of your edibles.

Firstly, grinding your weed helps maximize the surface area of the flower, allowing for better extraction of cannabinoids. By breaking down the buds into smaller pieces, you increase the contact area with the butter or oil used in your recipe, ensuring that the cannabinoids are evenly distributed and extracted.

Furthermore, grinding your weed also aids in the even infusion of the cannabis into the butter or oil. The smaller particles of ground cannabis are more easily dissolved in the fat, resulting in a more consistent potency throughout your edibles.

Overall, grinding your decarboxylated weed before cooking not only maximizes the surface area for extraction but also ensures a more even infusion and consistent potency in your homemade edibles. While grinding is an optional step, it can significantly enhance the overall experience and effects of your cannabis-infused treats.

grinding cannabis

Benefits of Grinding Before Cooking:

  • Maximizes surface area for better extraction
  • Ensures even infusion of cannabinoids
  • Results in consistent potency throughout edibles

Making Cannabis Infusions

Now that your weed is prepared, it’s time to make cannabis infusions. These infusions, such as cannabutter or cannabis coconut oil, are essential ingredients for a wide range of edible recipes. They not only add the desired potency levels but also allow for precise dosing. By using infusions, you have better control over the effects of your edibles.

Infusion Ingredients Potency Level
Cannabutter Butter, decarboxylated cannabis Medium to high
Cannabis Coconut Oil Coconut oil, decarboxylated cannabis Medium to high
Vegan Options Vegan butter or coconut oil, decarboxylated cannabis Medium to high
Flavor-Enhanced Infusions Butter, coconut oil, or other preferred oil, decarboxylated cannabis, herbs, spices, or flavorings Customizable

When making cannabis infusions, it is crucial to maintain the right cannabis-to-butter or cannabis-to-oil ratio to achieve your desired potency levels. This will ensure that the effects of your edibles are consistent and in line with your preferences. Remember, potency can vary depending on the strain of marijuana used and your personal tolerance, so start with a lower dosage if you are unsure.

For vegan or flavor-enhanced infusions, you can substitute butter with vegan butter or replace regular coconut oil with flavored coconut oil. This allows you to tailor the taste of your edibles and experiment with different flavors and aromas. Be mindful of the potency when adding additional herbs, spices, or flavorings to prevent overpowering the cannabis taste.

Once you have prepared your cannabis infusions, you are ready to explore a variety of edible recipes. From classic pot brownies to delicious weed cookies and decadent cannabis chocolate, the possibilities are endless. Follow the recipe instructions carefully and adjust the quantity of cannabis infusion according to your desired potency level and personal tolerance.

Classic Marijuana Edible Recipes

Now that you have prepared your cannabis-infused butter or oil, it’s time to dive into some classic marijuana edible recipes. These recipes have stood the test of time and are beloved by many cannabis enthusiasts. Whether you prefer the rich flavor of pot brownies, the chewiness of weed cookies, or the indulgence of cannabis chocolate, there’s something for everyone.

Pot Brownies

Pot brownies are a staple in the world of cannabis edibles. They combine the rich, chocolatey goodness of traditional brownies with the potent effects of cannabis. Here’s a simple recipe to get you started:

  1. Preheat your oven to 350°F (175°C) and grease a baking pan.
  2. In a microwave-safe bowl, melt 1 cup (2 sticks) of cannabis-infused butter.
  3. In a separate bowl, combine 2 cups of sugar, 1 teaspoon of vanilla extract, and 4 eggs.
  4. Add the melted butter to the sugar mixture and beat until well blended.
  5. Sift together 1 cup of all-purpose flour, 1/2 cup of cocoa powder, and 1/4 teaspoon of salt. Gradually add the dry ingredients to the wet mixture and mix until just combined.
  6. Pour the batter into the greased baking pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  7. Allow the brownies to cool before cutting into squares and serving.

Weed Cookies

Weed cookies are another classic edible that is easy to make and incredibly delicious. Here’s a basic recipe to get you started:

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together 1 cup of cannabis-infused butter, 1 cup of granulated sugar, and 1 cup of brown sugar until light and fluffy.
  3. Add 2 eggs and 1 teaspoon of vanilla extract to the butter mixture and mix well.
  4. In a separate bowl, whisk together 3 cups of all-purpose flour, 1 teaspoon of baking soda, 1/2 teaspoon of salt, and any desired additional flavorings (such as chocolate chips or nuts).
  5. Add the dry ingredients to the wet mixture and mix until just combined.
  6. Drop rounded spoonfuls of dough onto the prepared baking sheet and bake for 10-12 minutes, or until the edges are lightly golden.
  7. Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.

Cannabis Chocolate

If you’re a fan of chocolate, cannabis chocolate is the perfect indulgence. Here’s a simple recipe to satisfy your cravings:

  1. In a microwave-safe bowl, melt 1 cup of cannabis-infused chocolate chips (or your preferred cannabis-infused chocolate) in 30-second intervals, stirring after each interval, until fully melted.
  2. Pour the melted chocolate into candy molds or a lined baking dish.
  3. Add any desired mix-ins, such as nuts or dried fruit, to the chocolate.
  4. Tap the molds or dish on the counter to remove any air bubbles and ensure the chocolate settles evenly.
  5. Place the molds or dish in the refrigerator for at least 1 hour, or until the chocolate has hardened.
  6. Once hardened, remove the chocolates from the molds or break into pieces and enjoy!

These classic marijuana edible recipes are just the tip of the iceberg. Feel free to experiment with different ingredients, flavors, and dosages to create your own unique cannabis-infused treats. Remember to start with small doses and enjoy responsibly!


In conclusion, making edibles at home can be a safe and effective way to enjoy cannabis. By following the proper techniques and guidelines, you can ensure a positive experience and optimal results. Remember to start with small doses and experiment with the right dosage to achieve the desired effects.

Properly decarboxylating your weed is crucial for activating the psychoactive properties of marijuana. Take the time to follow the correct temperature and time guidelines to ensure your weed is properly decarboxylated. This step is essential for maximizing the potency of your edibles.

Utilizing cannabis infusions, such as cannabutter or cannabis coconut oil, allows for precise dosing and enhances the flavor of your recipes. Be sure to maintain the right cannabis-to-butter or cannabis-to-oil ratio to achieve your desired potency levels. Lastly, remember to experiment with different recipes and enjoy the culinary creativity that comes with cooking with cannabis.


What are the effects of eating cannabis?

Eating cannabis results in a slower onset of effects but a more intense and longer-lasting high.

Why should raw weed not be used directly in recipes?

Raw weed is non-psychoactive and has a bad taste. It’s important to prepare it properly to avoid negative experiences.

What is the importance of drying and curing cannabis?

Drying and curing cannabis maximizes its potency and flavor, allowing the cannabinoids to develop fully.

What is decarboxylation and why is it necessary?

Decarboxylation is the process of activating THC in cannabis. It’s necessary to obtain the desired psychoactive effects.

Why should you grind decarboxylated weed before using it in recipes?

Grinding decarboxylated weed maximizes surface area for extraction and enhances the potency of edibles.

How do you make cannabis infusions?

Cannabis infusions like cannabutter or cannabis coconut oil can be made by following specific recipes and ratios.

What are some popular marijuana edible recipes?

Popular recipes include pot brownies, weed cookies, and cannabis chocolate, which can be customized to suit individual preferences.

How do you make edibles at home safely?

Start with small doses, properly decarboxylate your weed, utilize infusions for precise dosing, and follow recipe instructions.